Football season is here with which means it’s time for my favorite smoked wing recipe. 🏈 Recipe is below but the secret ingredient is the @webergrills Searwood Pellet Grill. It is an all in one: a smoker, a rotisserie, and a griddle. The best part you don’t have to get a cook to use it! SMOKED CHICKEN WINGS RECIPE: 1. Heat up grill to 375 2. Season the wings with your favorite seasoning (we love Cajun and a lemon herb seasoning) 3. Smoke on Searwood until chicken reaches an internal temperature of 165. Roughly 20-25 min. 4. During the last few minutes baste the wings with your favorite barbecue sauce or you can leave them dry! Enjoy! #Webergrills #grillingrecipes #gamedayrecipes #fallrecipe #fallrecipes #ad